Vegan baker extraordinaire and self proclaimed dessert-enthusiast, Jenny Bundock, joins us to talk about her small vegan bakery that’s making a big impact on the Distillery District and U of T’s Farmer’s Market. APieCalypse Now! serves up delectable treats that are unabashedly Vegan, organic, and fair-trade because, as the APieCalypse Now! Facebook page says, “people are animals too, and vegan includes not being cruel to them.”

For more information on how to satiate your taste buds with vegan deliciousness from the most appropriately named bakery around, check out the APieCalyspe Now! website here.

Fair Warning: The Animal Voices team does not advise listening to this episode on an empty stomach!

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